Eat Out Loud

Category: Appetizer

  • Pesto Sausage Biscuit Bites, “A Whole Lotta Yum!” On Game Day

    Pesto Sausage Biscuit Bites, “A Whole Lotta Yum!” On Game Day

    Making these Pesto Sausage Biscuit Bites will score with all your guests during the big game. Quick and easy will also be a game changer in your kitchen. Even if you’re not watching the big game, these will also be great for any event or family gathering. Finger food is a no muss-no fuss go…

  • Beer Bread With Spinach Dip Will Rock Your World

    Beer Bread With Spinach Dip Will Rock Your World

    I promise you this beer bread will rock your world. I first learned about this scrumptious snack at a craft show. Tried a sample and I was impressed. I ended up buying the pre-made mix and stopped off to buy a beer on my way home. Seemed odd, since I don’t drink yet I ponied…

  • Unique Appetizers Served On A Stick

    Unique Appetizers Served On A Stick

    Appetizers  come in all shapes and forms. You can pretty put most anything on a stick and call it an appetizer. You  know the party appetizer drill. Brie? Check. Veggie platter? Done. Chips and salsa? Done and done, and oh so ho-hum.  It’s time to update your appetizer repertoire with some new and fresh recipes!…

  • The Best Bar Snacks & Appetizers

    The Best Bar Snacks & Appetizers

    Classic bar food is designed as a companion to drinking. From potato skins to mozzarella sticks, these beloved dishes succeed in fortifying a night hoisting pints (or sipping Pinot)—they are rarely the draw themselves, but that complete the picture perfectly. Who needs a reservation when you can just walk up to the bar, grab a…

  • Stuffed Mushrooms: An All Time Favorite Holiday Appetizer

    Stuffed Mushrooms: An All Time Favorite Holiday Appetizer

    Serving stuffed mushrooms at any social gathering is sure to be a hit with your guests. Make these with a variety of stuffings such as cheddar cheese, prosciutto, pesto or crab meat. Please note: When making a different variety of these Stuffed Mushrooms the ingredients do vary. There are a couple more variations to try…