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7 Wacky Things You Didn’t Know About Pasta

Whether we’re twirling it on our forks or baking it into a creamy, cheesy casserole, there’s no denying that we love pasta. According to the National Pasta Association, Americans alone eat about 15 pounds per person per year. For a better sense of what that means, consider that the average Italian — who eats…
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Spaghetti Cooking Tips From Real Chefs

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Homemade Noodles Just Like Grandma’s

Homemade noodles are SO easy to make. They are much better than any store bought kind! You control the ingredients that goes into making them. Made with no preservatives to extend shelf life and less salt than what you find at your supermarket. My mother taught me how to make these as her mother had…
