Tag: pan-fried

  • Mouth Melting Pan-Fried Rosemary Ribeye Steak

    Mouth Melting Pan-Fried Rosemary Ribeye Steak

    Ahh, the revered ribeye and the aromatic punch of rosemary. This combo is a classic. We love the added flavor aging lends to this beautiful piece of meat. So if you’re lucky enough to live near a butcher who offers aged ribeye steaks, go for it! If not, no worries, even without age this steak…